Spicy grilled Halibut

My wonderful friend Mandy gave us a freezer full of Halibut.  Normally we could not afford to eat this fish every week but we are definitely enjoying the spoils of friendship.  So here goes a new recipe for us.

Seasoning mix:

1Tbsp garlic powder

1Tbsp onion powder

1 Tbsp red pepper flakes

1 Tbsp black pepper

1 Tbsp salt

Shake the seasoning up to blend it.

Take your thawed or fresh halibut steak and rinse it, dry it and lay in on a plate.  Take a generous amount of seasoning and rub it all over the steak.  Let is sit for 30 minutes prior to grilling.

Grill the steak on medium until done.  Serve with a nice salad and a good glass of wine.